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Whole-Wheat-Bread-and-Apple Stuffing

Chopped apple adds a subtle sweetness to this nuttier, more nutritious take on classic stuffing/dressing. The best part? You don't even have to peel the fruit! The pops of red peeking through make for a more festive dish. Preheat oven to 300 degrees. Divide bread between 2 rimmed baking sheets ….

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