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Death By Chocolate N’ice Cream

No dairy, no problem.


Total Time:
Prep:
Level:
Easy
Serves:
2

Ingredients

  • 3 ripe bananas
  • 1/4 c. cocoa powder
  • 2 tbsp. maple syrup
  • 1 tbsp. water
  • Pinch kosher salt
  • 1/4 c. semi-sweet mini chocolate chips

Directions

  1. Slice bananas and place flat into a Ziploc bag. Freeze until solid, 2 hours or overnight.
  2. In a food processor, add frozen banana slices, cocoa powder, maple syrup, water, and salt. Puree until smooth and creamy, about 3 minutes. Add chocolate chips and pulse until just incorporated.
  3. Transfer mixture to a loaf pan. Freeze until firm, another hour.

Source:http://www.delish.com/cooking/recipe-ideas/recipes/a53153/death-by-chocolate-nice-cream-recipe/

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